Spoonfuls of Germany


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Salami, not peanut butter: A new, lively voice from America’s largest but silent minority

Salami sandwich, German style

In early February, the week of German Chancellor Angela Merkel’s visit to the White House, The Economist ran an article about German-Americans entitled “The Silent Minority”. German immigrants, America’s largest ethnic group, “flavoured American culture like cinnamon in an Apfelkuchen”, the article said, yet they quietly assimilated and, because of the two World Wars and the Holocaust, tended to hide their origins rather than claim and openly display their heritage. Continue reading